漬 JLPT N1 Kanji 漬 — pickling, soak, moisten, steep JLPT N1 14 strokes Secondary (Jōyō) Radical 水 #1818 most frequent Food Drink Readings On'yomiシ Kun'yomiつ.けるつ.かる-づ.け-づけ Example words 漬けるつける(1) to soak; to seep; to dip in (2) to pickle